02/20/11 - Pane d'Amore at the Farmers' Market We haven't been seeing Bell Street Bakery at the Port Angeles Farmers' Market lately, but Pane d'Amore seems to have taken up the slack. This is the slow season at the Farmers' Market, but there were at least four farmers selling winter vegetables (cabbages, brussels sprouts, parsnips, carrots, potatoes, garlic), three farmers selling meat (pork, beef, lamb), two parties selling fish (steelhead, salmon), the Holmquist hazelnut guy, the cheese people, Good To Go, and a number of others. Eggplant might be out of season, but the market is well worth a visit, even in the depths of winter. |
Keywords: farmers' market, good to go, port angeles, winter, salmon |
- Olympic National Park
- Farms and Wineries
- Restaurants and Exploring
- Holidays and Recipes
- Only the Kalebergs
- Tides, Tools and Science
- Parabolas and Polynomials
- Cape Alava
- La Push
- Dungeness Spit
- TideFinder
- Sunrise Sunset
- Leki Stick Hiking Bag
- Equato the Equation Solver
- Cardiac: Cardboard Computing
- Make Your Own Volvelles
- Spacewar
- Coastal Composites
- Flat Screen and Pregnant
- Yum Yum - The First Internet Dining Guide
- History of the Dumplings
- Dazzle Darts
- Free USGS Topographic Maps at Archive.org
- Equato - An Equation Solver
- Concordance

