<< Early Spring at the Port Angeles Farmers' Market

03/31/10 - Good To Go Pastries

We've been watching our weight in an attempt to pare down some of our winter fat, but we were sorely tempted by Good To Go's pastries. They bake every day, but Fridays and Saturdays are special. Eric goes all out, and the danish and croissants appear. We'll probably break down as soon as we get back into fighting trim. As the high country clears this spring, we are going to need fuel for climbing. The calories we'll burn climbing Klahane Ridge or up to Lake Angeles have to come from somewhere.

Bear claws


We aren't sure, but they sure look good

Keywords: good to go, high country, lake angeles