Recipe for Pie Crust


Persimmon Pudding

Favorite - This is an all time favorite

This is our crust. It works for sweet and savory pies.

Pie Crust

Edna Lewis

3 cups sifted flour
1/2 tsp salt
1 cup lard or butter
1/2 cup ice water

Makes two crusts

More From the Kaleberg Recipe FileKaleberg Home PageSend Us Feedback